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Insect-inspired Shrilk to suture wounds, replace plastic

By | December 21, 2011, 8:42 PM PST

Clear, biodegradable, biocompatible Shrilk! Part silk, part shrimp shell, this new material has the strength and toughness of aluminum alloy – but at only half the weight.

The cheap material could one day replace plastic in a range of consumer products. It could also be used safely in a variety of medical procedures: to suture wounds or serve as scaffolding for tissue regeneration.

For some bioinspiration, the team led by Donald Ingber from the Wyss Institute for Biologically Inspired Engineering at Harvard University looked to insect cuticle – such as that found in the rigid exoskeleton of a housefly or grasshopper.

So why is insect cuticle amazing?

In nature, it provides protection without adding weight or bulk. It deflects chemicals and physical strains on the insect without damaging the bug’s insides. It provides structure for wings. It’s so light, it doesn’t inhibit flight; it’s so thin, it allows great flexibility. And it even varies its properties: rigid along the wings and elastic along the joints.

Insect cuticle is made of layers of chitin and protein that’s organized like plywood. So the team engineered a thin, clear film with the same composition and structure.

  • They named it Shrilk because it’s composed of protein from silk and from chitin, which is commonly extracted from discarded shrimp shells.
  • That’s also why it can be produced cheaply.
  • It’s also easily molded into various shapes, such as tubes.
  • By controlling the water content, they were able to reproduce wide variations in stiffness, from elastic to rigid.

As a potentially cheap, environmentally safe alternative to plastic, Shrilk could be used to make trash bags, packaging, and diapers that degrade quickly. As a strong, biocompatible material, it could be used to suture wounds that bear high loads, such as in hernia repair.

The work was published in Advanced Materials last week.

Via Harvard news release.

Image: replica of an insect wing made from Shrilk / Wyss

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Janet Fang

About Janet Fang

Janet Fang is a contributing editor for SmartPlanet.

Janet Fang

Janet Fang
Contributing Editor

Janet Fang has written for Nature, Discover and the Point Reyes Light. She is currently a lab technician at Lamont-Doherty Earth Observatory. She holds degrees from the University of California, Berkeley and Columbia University. She is based in New York.

Follow her on Twitter.

Janet Fang

Janet Fang

Janet does not have financial holdings that would influence how or what she covers.

She writes for SmartPlanet and is not an employee of CBS.

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Would there be any risk for people with seafood allergies?
I would think it's fine since they're not ingesting it... but I'm curious about the potential effects of stitching up someone with a severe seafood allergy with a shellfish-based thread. Issue / non-issue?
Posted by Mia Yamauchi
22nd Dec 2011
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