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Could styrofoam packaging be replaced by mushrooms?

By | March 15, 2013, 3:15 AM PDT

We’ve long been dependent on styrofoam for packaging, but that lightweight protective material is virtually impossible to decompose.

So it makes sense that scientists are working on–or rather, growing–an alternative. Styrofoam packaging may soon be replaced by fungi. Yes, that’s mushrooms, but not the kind you eat.

Mycelium, the “roots” of fungi, could make up the packaging materials of the future — providing an entirely biodegradable alternative to environmentally problematic styrofoam.

Scientists at Union College, in New York, are joining forces with Ecovative Design to develop this new type of packaging, which could replace what are known as expanded plastics — made from petrochemicals. Ecovative’s alternative brings together byproducts from agricultural processes, like cotton gin waste, rice seed hulls, buckwheat, oats, hemp, and other plant materials. These are joined together by growing fungal mycelia around them. See a video of the process here.

The team of scientists is experimenting with different strains of fungi that could grow the packaging in as little as five days.

“We manipulate one strain in various ways to see if we can make versions of the fungus to suit certain applications the company has in mind,” said Steve Horton, a biologist at Union College.

No word yet on when we may start seeing fungi protecting our new appliances, but once the process can be scaled, it would be a promising way to curb the use of styrofoam.

Now, if only those take-out coffee cups could be made of fungi as well.

Photo: Flickr/tonx

via [Txchnologist]

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Channtal Fleischfresser

About Channtal Fleischfresser

Channtal Fleischfresser is a contributing editor for SmartPlanet.

Channtal Fleischfresser

Channtal Fleischfresser

Contributing Editor

Channtal Fleischfresser has worked for The Economist, WNET/Channel 13, Al Jazeera English, Wall Street Journal and Associated Press. She holds degrees from the University of Pennsylvania and the Columbia University Graduate School of Journalism. She is based in New York.

Follow her on Twitter.

Channtal Fleischfresser

Channtal Fleischfresser

Channtal does not have financial holdings that would influence how or what she covers.

She writes for SmartPlanet and is not an employee of CBS.

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0 Votes
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Interesting!
But it looks like something which, after touching, you'd have to wash your hands for 5 minutes under hot water.
Posted by AlanLaRue
15th Mar
+1 Vote
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What about allergies?
I happen to be allergic to some fungi spores. While the video says they heat the fungi to kill it, I have to wonder if some of the spores will still be around. They are using the fungi to bind agricultural waste to form their packaging material, and I'm also allergic to some of that as well.
Posted by zackers
15th Mar
0 Votes
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Edible
Why not make them edible? Better to be eaten by humans but by microbes. They are rich in proteins.
Posted by praoss
15th Mar
0 Votes
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Paper
Why introduce mushrooms with myriad potential health issues & introducing new species into other environments when paper pulp solutions already exist & are already designed to meet the need?
Posted by jblowe
15th Mar
0 Votes
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try shipping that through customs
lots of issues with this idea. What ever happens to the baking powder foam peanuts, that would dissolve in water?
Posted by Cabo Wabo Addict
16th Mar
0 Votes
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But is it Smart for the Planet
Knowing how companies always have a threshold for what is acceptable or unacceptable I have to worry about these types of packaging being shipped around the world. Would the spores or seeds be accidently introduced to other locations around the world where they could become invasive species? Whole species of other crops/plants could be destroyed. This is one of those ideas that has great merit but needs to be carefully and slowly implemented with extremely careful review.
Posted by pduffy211
18th Mar
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